Our farm

Our family has cultivated this land for three generations. The farm has always been fully organic and was certified as such in 1990. Since 2011, we have been completely self-sufficient in terms of electricity and heating.

We produce grains and a significant quantity of extra virgin olive oil, which is also available for purchase by our guests.

The farmhouse was built in 1949 and was home to a typical farming family until 1999, when it was renovated and converted into guest accommodation.

The ground floor is divided into two apartments, while the upper floor has five bedrooms, each with a private bathroom, sharing a common kitchen and lounge area.

The large outdoor area around the farmhouse includes a swimming pool with a beautiful view over the Sienese hills.